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Hunter Valley Series

In partnership with Aussie Wine Month, Webster’s Bourbon Bar & Grill is delighted to bring you The Hunter Valley Series!


Join us Wednesday, May 11th and Wednesday, May 18th for a series of six course degustations designed by Webster’s Grill Executive Chef Mark Cukeric. Taking you on a journey through Hunter Valley, the specifically designed menu will showcase the finest local produce, with each dish perfectly matched to wines from Adina Vineyard and Piggs Peake of Hunter Valley.


Adina Vineyard

Wednesday, May 11th

6:30pm for 7:00pm sit down


Piggs Peake
Wednesday, May 18th

6:30pm for 7:00pm sit down
Six courses | Six wines | Limited spaces available | Bookings essential | $50 pp |


For bookings, please call 02 9519 1511 or email

Check out our classics hour! $12 selected cocktails 6 - 8pm every Wednesday to Thursday